WEDNESDAY, MAY 2
THURSDAY, MAY 3
FRIDAY, MAY 4
- 9:00 – 12:00 PM Board Meeting - (Spa Cafe) - Continental @ 8:00 AM
- 1:30 – 4:30 PM Registration - (TBD)
- 6:00 – 7:00 PM New Attendee Reception (Invitation Only - Upper Pool Terrace)
- 7:00 – 10:00 PM "California" Welcome Reception & Dinner (Bacara Pool) - Entertainment-Chris Fossek
THURSDAY, MAY 3
- 7:30 AM Continental Breakfast (Ballroom Terrace A)
- 8:30 AM General Session (Ballroom A)
- 9:00 AM Morning Nature Walk - Significant Other may meet in Lobby (comfortable shoes)
- 9:15 – 11:30 AM Speaker: Connor Lokar, ITR Economics
- 1:45 – 4:00 PM Volleyball & Corn hole (TBD)
- 7:00 – 10:00 PM "Spanish Nights" Reception & Buffet Dinner (Arrival Courtyard); Entertainment –Ybarra Music
FRIDAY, MAY 4
- 7:30 AM Continental Breakfast (Ballroom Terrace A)
- 8:30 AM General Session (Ballroom A)
- 8:45 AM Speaker: David Houle, Futurist
- 10:00 AM Break
- 10:15 – 11:30 AM Speaker con't
- 11:45 AM Golfer’s Lunch - Golfers’ Only (Sandpiper)
- 1:00 - 5:30 PM Golf - Shotgun Start (Course)
- Evening Dinner on Your Own
- 7:30 AM Continental Breakfast (Ballroom Terrace A)
- 8:45 AM Speaker: Paul Meyers, ForesightCSI.com (Ballroom A)
- 9:45 AM Break
- 10:00 AM Speaker: Robb MacKie, President & CEO - American Bakers' Assoc.
- 11:15 AM General Meeting - Committee Reports
- 11:30 –12:00 PM Board of Directors Meeting (Ballroom A)
- 6:00 – 6:55 PM Cocktail Reception (Ballroom Terrace A&B)
- 7:00 – 7:30 PM Awards & Presentations (Ballroom A&B)
- 7:30 – 10:45 PM "Hollywood" Dinner Banquet (Ballroom A&B) - Monty Aidem, a Sinatra Tribute